Can this sugar-free syrup from Peru replace your morning bowl of cereal? If you have a sweet tooth, but want to stay slim, perhaps.
What better way to start the day than with a warming cup of joe and our yummy Yacon syrup? Made from 100% organically grown Yacon root, it’s the perfect low carb alternative for those looking for sweetness without sabotaging their diet! Freshly brewed coffee mixed with just a few spoonfuls offers all the flavor without all the calories.
It tastes so good that there’s no need to use it as a topping on ice cream or chocolate cake – just drink straight up!
If you have diabetes or are looking to control your weight, there is a chance that yacon may be able help by helping with inflammation. Studies show it can reduce blood sugars in people who suffer from type 2 Diabetes and even lower fasting glucose levels which means less risk for complications like heart disease too!
Yacon root contains fructans, including inulin and FOS. These are prebiotics that can improve your gut microflora by acting as food for good bacteria! The best part is these carbohydrates won’t get digested but instead travel to the large intestine where they provide nourishment through nutrients like vitamin B6 or minerals such as magnesium .
Our Yacon syrup can be used as an alternative sweetener to help keep your blood sugar low. Start with a small amount as you may find it sweeter than the sugar substitute you currently use.
This product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer or birth defects or other reproductive harm. For more information click here.
We care about your body and the planet. We source directly from small organic producers in the Andes Mountains. Our yacon syrup is USDA Certified, 100% Organic, and packaged in reusable, recyclable, eco-friendly jars. Servings of 1 tablespoon each making it specifically easy for you to take all day long! Take it first thing in the morning before breakfast for lasting energy throughout your day!
This all-natural yacon syrup is made from the highest quality Peruvian yacon root, which has been used for healing since ancient times. This all-natural goodness will go well with your toast in the morning or an apple at lunch. Just don’t blame us when it turns into a major addiction.
Yacon syrups are our go-to sweeteners because they’re low-sugar, gluten free, vegan and pasteurized – so you can use them guilt free in any recipe. Slather it on toast with peanut butter for breakfast or whip up some macaroons for dessert! Spread some yacon syrup on thin toasts for an alternative sundae topping too!
When people hear the word ‘Yacon’ they might think of a delicious vegetable, but this syrup is actually a powerful prebiotic that can help you reach your weight-loss goals. Like other flora-topped foods, our Yacon Syrup delivers necessary nourishment to your gut microbiome and gives it a boost with happy FOS bacteria.
Low glycemic index (Glycemic Index = GI) means that it does not cause rapid increases in blood glucose levels after ingestion like table sugar or high fructose corn syrup
Yacon syrup is an excellent alternative for diabetics and anyone who wants to reduce their sugar intake. Yacon Syrup contains fructooligosaccharides (FOS), which are indigestible carbohydrates that pass through your blood stream without causing any significant spikes on your blood sugar levels. FOS has been shown to help maintain healthy cholesterol, blood pressure and weight management. It also contains inulin, a soluble fiber that helps promote digestive health.
Finally, a sweetener that is organic, all-natural, low-glycemic and has just as much flavor! Our Organic Yacon Syrup has 1/3 of the calories of sugar or honey. Have you ever had to walk away from your morning coffee because it’s too sugary? Well have no fear, try our sweet syrup instead for just 24 calories per tablespoon! We’re saving you from having to leave anything behind with this versatile beverage maker. Save room in your diet by enjoying sauces on pasta, frosting on cakes and muffins, jams on toast or pancakes and more with this smart swap straight outta Peru. Get ready to fall in love—with healthy living!
You always wanted to make healthier sweet desserts and snacks, but what you really needed was a better way to satisfy your sweet tooth. Yacon Syrup is just the product for you! Now there’s no need to abstain from delicious low-glycemic dishes anymore, because with Organic Yacon Syrup they are not just possible, they’re easy! Serve this syrup in or on anything that needs a little sweetness or glaze: pancakes, waffles, muffins, custard…even cheesecake.
After using the delicious Yacon Syrup, wash the bottle with warm water and remove the label by tearing off the corner of the label.
Pour in your favorite drink: water, juice, tea, shake, etc. Use the flat cap and take it with you wherever you go.
Organic Yacon Syrup is the world’s first and only 100% organic, low-glycemic sweetener that can be used as a sugar replacement for everyday use. It contains indigestible carbs which pass through your body without causing any spikes in blood sugar levels.
It is perfect for those who are on keto or low carb diets and also recommended for diabetics and pre-diabetics.
Yacon syrup has been shown to help with weight loss, lowering cholesterol, treating diabetes and improving digestion.